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Premium Organic Baobab Ingredients & Bulk Baobab Powder

For Food, Beverage, Nutraceutical & Cosmetic Manufacturers

‍ ‍Single-Origin Ghana • USDA Organic • FSSC 22000 Processing • U.S.-Based Supply & Support

KAIBAE

KAIBAE is a leading supplier of premium organic baobab ingredients for food, beverage, nutraceutical and cosmetic manufacturers worldwide. We provide sustainably harvested baobab fruit powder, baobab seed oil, baobab leaf powder and specialty botanical ingredients sourced directly from community harvesters in Ghana and processed in FSSC 22000 certified facilities in the USA.

Whether you're developing functional beverages, dietary supplements, sports nutrition products, healthy snacks, or clean-label foods, our scientifically supported baobab ingredients for beverages and baobab ingredients for nutraceuticals deliver exceptional nutritional value, formulation versatility, and complete supply chain traceability. As an experienced baobab ingredient manufacturer and baobab ingredient distributor, KAIBAE helps brands create innovative products backed by premium quality, rigorous testing, and sustainable sourcing

A Baobabtree with ripe fruit pods hanging from the branches in a grassy field.
European  Organic certified logo featuring a leaf shape with12 white stars on a black background.
Canadian Organic Biologique Canada logo featuring a maple leaf and stylized landscape.
USDA Organic certification logo on a white background.
Orthodox Union logo with a black U inside a black circle on a white background
Certified CCOF Organic logo with sunflower above CCOF text

Why Leading Brands Choose KAIBAE

  • 15+ Years of Baobab Expertise — sourcing baobab since 2011.

  • Single-Origin Ghana Supply Chain — direct relationships with harvesting communities.

  • Certified & Food-Safe — USDA Organic and FSSC 22000 processing.

  • Reliable Commercial Supply — bulk quantities for manufacturers and growing brands.

  • Full Traceability — harvest origin through processing and lot identification.

  • Positive Social & Environmental Impact — supporting 1,000+ harvesting families while protecting baobab biodiversity.

    Baobab: A Nutrient-Dense Functional Ingredient

    Baobab fruit powder is one of the world's most nutrient-dense functional ingredients, valued for its unique combination of prebiotic fiber, naturally occurring vitamin C, polyphenols, and essential minerals. Baobab delivers five times more vitamin C than oranges and five times more dietary fiber than oats, making it an exceptional ingredient for functional foods, beverages, nutraceuticals, and wellness products.

    Its naturally occurring soluble and insoluble prebiotic fibers support digestive health, while a diverse spectrum of polyphenols contributes antioxidant activity. Baobab also provides key micronutrients, including magnesium, calcium potassium, and iron, along with B vitamins thiamin (B1), riboflavin (B2), niacin (B3), vitamin B6, and folate (B9).

    Baobab fruit powder has a mild citrus flavor, excellent dispersibility, making it an ideal ingredient for beverage formulations, nutrition bars, dairy alternatives, dietary supplements, powdered drink mixes, confectionery, bakery products, and other innovative functional food applications.

Nutrition profile for 100 g

Total Carbohydrates

83.8 g

Total Sugars

25.3 g

Added Sugars

0 g

Protein

3.51 g

Fat

0.55 g

Vitamin C

319 mg

Magnesium

150 mg

Potassium

2600 mg

Iron

6.68 mg

Sodium

23.4 mg

Bar chart comparing potassium content in different foods, with Baobab having the highest, followed by Chia, Goji, and Acai, in descending order.
Bar graph showing fiber content in foods: Baobab has the highest, followed by Chia, then Acai, and Orange has the least.
Bar chart titled 'Antioxidant ORAC Value' comparing antioxidant levels of Blue Berry, Cacao, Acai, and Baobab; Baobab has the highest, Blue Berry the lowest.
Bar chart titled 'Calcium' showing Baobab, Orange, Kiwi, and Goji with Baobab having the highest value around 350, and Goji the lowest.
Bar chart showing magnesium content in four foods: Baobab, Chia, Goji, and Acai, with Chia having the highest level.
Bar graph titled 'Vitamin C' showing Baobab, Orange, Goji, and Acai with Baobab having the highest bar, followed by Orange, Goji, and Acai.

220-350 cal

Calories

46.5 g

Dietary Fiber

237 mg

Calcium

The Science behind Baobab

Gut Health

Close-up of a person's bare abdomen with hands gently holding the stomach area.
Simple line drawing of a human intestine on a dark blue background.

Metabolism

Close-up of a woman's hand in a yoga pose, with her knee bent and a clear sky in the background.
Outline of a balance scale on a dark blue background.
A young woman and a young man running outdoors together during daytime.
Illustration of a capsule pill with circular pills inside, on a dark blue background.

Sports Nutrition

Baobab powder for your GLP -1 Companion product

Baobab research suggests that baobab's combination of polyphenols and fermentable fiber may influence several pathways relevant to metabolic health, including carbohydrate digestion, the gut microbiome, short-chain fatty acid production and incretin signaling. These mechanisms are generating interest in baobab as a functional ingredient for next-generation metabolic-health formulations

Diagram showing how healthy mucosa is affected by gut microbiome and short chain fatty acids, leading to decreased alpha glucosidase, increased GLP-1, and impacts on neuroprotection, cardiovascular disease, obesity, NAFLD, and metabolic syndrome.

Applications

Food: Dietary supplements, energy and nutrition bars, cereals and granola, baked goods, yogurt, kefir, ice cream and non-dairy frozen desserts, baby food, meal replacements powders, pet food.

Beverage: Flavored waters, protein/fiber shakes, cold pressed juice, smoothies, tea blends

Preserving Biodiversity and Promoting Social Good

KAIBAE was inspired by the mighty Baobab tree. Once considered a lost crop™ the Baobab harvest now provides a critical source of income for our partnering communities in northern Ghana. Climate change, soil erosion, and disrupted rain patterns have resulted in lower agricultural yields, while a NTFP (Non-Timber Forest Project) such as KAIBAE’s provides a renewed and regenerative source of income. The KAIBAE harvest improves access to food, education, and healthcare and is now the #1 source of annual income for our community partners.

Sunset over a grassy plain with three large leafless baobab trees, one with the sun shining through its trunk.
Three women walking in a field carrying large bowls on their heads, with dry grass and shrubbery in the background.

Frequently Asked Questions